THIS MENU WILL ONLY BE AVAILABLE FROM 8 JAN 2026 ONWARDS
本菜单将于2026年1月8日推出
(FOR 10 PAX)
南海三文魚捞生
(FOR 10 PAX)
南海三文魚捞生
SOUTH SEA SALMON YEE SANG
南海四热荤
SOUTH SEA SPECIAL FOUR SEASONS
清蒸顺壳
STEAMED BAMBOO FISH WITH SOY SAUCE
白灼草虾
BROILED TIGER PRAWN WITH CHOPPED GARLIC
冬菇海参鲍鱼
BRAISED ABALONE WITH MUSHROOM & SEA CUCUMBER
脆皮烧鸡
CRISPY ROASTED CHICKEN
咸蛋蟹
STIR-FRIED CRAB WITH SALTED EGG
银鱼仔炒饭
MINI ANCHOVIES FRIED RICE
椰子布丁
COCONUT PUDDING
RM 2,000.00++
(附加消费税及服务费 Subject to 6% GST & 5% Service Charge)
*While Stocks Last *If not available, the item will be replaced with a dish of equivalent value or customers may top up for another higher-value dish
